Taste of Soul Course Dinners

Plated Options:

Asian Persuasion

  • 1st Course: Braised Korean pork wontons
  • 2nd Course: Asian Shrimp Chop Salad with Japanese ginger dressing
  • 3rd Course: Honey Pineapple Chicken with stir-fried noodles

Caribbean Vacation

  • 1st Course: Hand Battered Coconut Shrimp with a mango Chile aioli
  • 2nd course: Jerk chicken Tostada
  • 3rd Course: Caribbean roasted pork loin w/rice and beans

Southern Flava

  • 1st Course: Spiced Buttermilk fried chicken and waffle bites and bourbon syrup
  • 2nd course: Cheddar Bacon Ranch Wedge salad
  • 3rd Course: Sweet and smoky BBQ Pork braised collards and jalapeno cornbread

Taste of Sicily

  • 1st course: Mediterranean Salad
  • 2nd Course: Garlic & Parmesan Risotto Balls / Sweet & Spicy Pomodoro sauce
  • 3rd Course: Seafood Carbonaro